BBQ Burrito Bowl
BBQ jackfruit with Tex-Mex rice and smoky refried beans, topped with fresh pineapple salsa and tofu queso fresco.
Green Jackfruit (23%), Rice (20%), Borlotti Beans (20%), Water, Mixed Peppers (10%), Onion, Passata, Tofu (5%) [Water, Soya Beans, Nigari], Black Turtle Beans, Sweetcorn, Pineapple, Garlic, Tomato Paste, Applesauce, Almonds (1.5%), Molasses, Coriander, Sunflower Oil, Yeast Flakes, Yeast Extract, Cumin, Tamari [Soya Beans, Water, Salt, Alcohol], Smoked Paprika, Liquid Smoke, Mustard, Sea Salt, Lemon Juice, Pepper, Olive Oil, Oregano, White Miso [Water, Soya Beans, Rice, Salt], Chipotle.
For allergens, including cereals containing gluten, please see ingredients in bold. Our kitchen also handles celery, cereals containing gluten, mustard, tree nuts, peanuts, sesame, soya, and sulphites. Get in touch if you’d like to know more.
From time to time ingredients may change, please always check the packaging before tucking into your dish.
Along with other brilliant benefits, each serving will give you:
- 2 or more of your 5 a day
- A source (plus more) of iron
- A source (plus more) of vitamin C
- A source of protein
Our meals are totally plant-based, made from real, whole food ingredients, which naturally deliver a wide range of the vitamins and minerals your body needs. Here's the full nutritional information for BBQ Burrito Bowl.
Dish for 1: 400g
Dish for 2: 800g
| Typical Values | Per 100g | Per 400g |
|---|---|---|
| Energy | 543kJ | 2172kJ |
| Energy | 129kcal | 516kcal |
| Fat | 2.9g | 11.6g |
| of which saturates | 0.3g | 1.2g |
| Carbohydrates | 18.0g | 72.0g |
| of which sugars | 3.1g | 12.4g |
| Fibre | 5.3g | 21.2g |
| Protein | 5.1g | 20.4g |
| Salt | 0.43g | 1.72g |
| Iron | 1.4mg | 5.6mg |
| 10% of NRV | 40% of NRV | |
| Calcium | 37.1mg | 148.4mg |
| 5% of NRV | 20% of NRV | |
| Vitamin C | 11.4mg | 45.6mg |
| 11% of NRV | 46% of NRV | |
| Vitamin B12 | 14.0μg | 56.0μg |
Oven
Microwave