Raspberry Chocolate Lava Cake
with molten raspberry coulis
Unsweetened Soya Milk [Water, Soya Beans, Calcium, Natural Flavouring, Stabiliser: Gellan Gum, Vitamins (B2, B12, D2)], Flour (Wheat), Molasses, Raspberries (13%), Sunflower Oil, Cocoa Powder, Maple Syrup, Applesauce, Water, Baking Powder, Cider Vinegar, Vanilla Extract, Sea Salt, Coffee.
For allergens, including cereals containing gluten, please see ingredients in bold. Our kitchen also handles celery, cereals containing gluten, mustard, tree nuts, peanuts, sesame, soya, and sulphites. Get in touch if you’d like to know more.
From time to time ingredients may change, please always check the packaging before tucking into your dish.
Our meals are totally plant-based, made from real, whole food ingredients, which naturally deliver a wide range of the vitamins and minerals your body needs. Here's the full nutritional information for Raspberry Chocolate Lava Cake.
Dish for 1: 93g
| Typical Values | Per 100g | Per 93g |
|---|---|---|
| Energy | 1481kJ | 1377kJ |
| Energy | 354kcal | 329kcal |
| Fat | 16.0g | 14.9g |
| of which saturates | 3.0g | 2.8g |
| Carbohydrates | 44.0g | 40.9g |
| of which sugars | 25.0g | 23.3g |
| Fibre | 3.4g | 3.2g |
| Protein | 5.5g | 5.1g |
| Salt | 0.88g | 0.82g |