Roasted Pepper Goulash

A rich, sweet and smoky pepper goulash packed with carrots, roasted onions, and borlotti beans and topped with dumplings. Enjoy with some crusty bread.
Chopped Tomatoes, Red Peppers (13%), Water, Unsweetened Soya Milk [Water, Soya Beans, Calcium, Natural Flavouring, Stabiliser: Gellan Gum, Vitamins (B2, B12, D2)], Red Onions (8%), Green Peppers (8%), Onions [Onion, Rapeseed Oil], Borlotti Beans (6%), Celery, Carrots (4%), Wheat Flour, Broccoli Stalk, Tofu (Soya), Garlic, Tomato Paste, Yeast Flakes, Olive Oil, Cashews, Dates, Miso (Soya), Applesauce, Lemon Juice, Sea Salt, Red Pepper Flakes, Ground Caraway, Porcini Mushroom Powder, Baking Powder, English Mustard Powder, Pepper, Paprika, Smoked Paprika, Bicarbonate Of Soda, Dijon Mustard, Turmeric.

For allergens, including cereals containing gluten, please see ingredients in bold. Our kitchen also handles celery, cereals containing gluten, mustard, tree nuts, peanuts, sesame, soya, and sulphites. Get in touch if you’d like to know more.

From time to time ingredients may change, please always check the packaging before tucking into your dish.

Along with other brilliant benefits, each serving will give you:
  • 2 or more of your 5 a day
  • A source (plus more) of iron
  • A source (plus more) of vitamin C
  • A source of protein
Our meals are totally plant-based, made from real, whole food ingredients, which naturally deliver a wide range of the vitamins and minerals your body needs. Here's the full nutritional information for Roasted Pepper Goulash.
Dish for 1: 427g
Dish for 2: 854g
Typical ValuesPer 100gPer 427g
of which saturates0.4g1.7g
of which sugars3.9g16.6g
6% of NRV26% of NRV
5% of NRV21% of NRV
Vitamin C20.9mg89.2mg
26% of NRV111% of NRV