Spiced Aubergine Tagine

A warming, spiced tagine with slow-roasted aubergine, chickpeas and a light bulgur wheat side, sprinkled with a crunchy, aromatic dukkah.
Spiced Tagine (Tomato Passata, Chickpeas (12%), Water, Aubergine (21%), Sweet Potato, Onion, Celery, Apricots [Dried Apricots, Rice Flour], Tomato Paste, Chilli Paste [Water, Chillies, Garlic, Salt], Garlic Puree, Olive Oil, Rapeseed Oil, Cumin, Coriander, Sea Salt, Turmeric, Cinnamon), Bulgur Wheat (Bulgur Wheat (21%), Parsley, Olive Oil, Sea Salt), Dukkah (1%) (Hazelnuts, Sesame Seeds, Cayenne Pepper, Cumin, Sea Salt), Lemon.

For allergens, including cereals containing gluten, please see ingredients in bold. Our kitchen also handles celery, cereals containing gluten, mustard, tree nuts, peanuts, sesame, soya, and sulphites. Get in touch if you’d like to know more.

From time to time ingredients may change, please always check the packaging before tucking into your dish.

Along with other brilliant benefits, each serving will give you:
  • 2 or more of your 5 a day
  • A source (plus more) of iron
  • A source (plus more) of vitamin C
  • A source of protein
Our meals are totally plant-based, made from real, whole food ingredients, which naturally deliver a wide range of the vitamins and minerals your body needs. Here's the full nutritional information for Spiced Aubergine Tagine.
Dish for 1: 380g
Dish for 2: 760g
Typical ValuesPer 100gPer 380g
of which saturates0.3g1.1g
of which sugars3.3g12.5g
10% of NRV38% of NRV
Vitamin C10.1mg38.4mg
13% of NRV49% of NRV