Tuscan Bean Ratatouille

A rich and succulent tomato bean stew with roasted courgette, aubergine and red onion, topped with cheesy crumbled tofu, black olives and garlic breadcrumbs

£6.35

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Nutritional highlights

Values calculated per single serving

Source of protein19.5g

Low in saturated fat1.8g

Low in fat12.7g

Low in sugar15g

Source of iron3.2mg

4 of your 5 a day

High in vitamin C25.4mg

Typical Values	Per 100g	Per 453g
Energy	373kJ	1690kJ
Energy	89kcal	403kcal
Fat	2.8g	12.7g
of which saturates	0.4g	1.8g
Carbohydrates	10g	45.3g
of which sugars	3.3g	15g
Fibre	2.7g	12.2g
Protein	4.3g	19.5g
Salt	0.45g	2.04g
Iron	0.7mg	3.2mg
	5% of NRV	23% of NRV
Vitamin C	5.6mg	25.4mg
	7% of NRV	32% of NRV

Tuscan Bean Ratatouille

Nutritional highlights

Nutritional information

Cooking Instructions