Mushroom + 'Pancetta' Filo Pie
A rich and hearty pie filled with mushrooms, lentils, slow-roasted garlic shallots and ‘pancetta bacon', topped with crisp filo pastry.
Cranberry + Walnut Loaf
Mushrooms, garlic and pearl barley blended with crunchy nuts, mixed herbs and a layer of tangy caramelised onions.
ALL THE TRIMMINGS
Sticky Banoffee Pudding Sharer
Sticky, sweet, and saucy, with perfectly toasted pecans, and a salted date caramel centre. Grab 3 friends and dig in.
Mouthwatering, chef-made, plant-based meals delivered to your door.
We’re allplants. And we're foodies for the future.
If we change what we eat we can change the world. It doesn’t have to be about removing foods you love, it can be about discovering new dishes that will blow your mind - like this indulgent, two-course roast dinner.