Our Favourite Vegan Flapjack Recipes

Val’s vegan flapjack recipe

Plant-based apricot flapjacks

This recipe for vegan apricot flapjacks might just be the last one you ever need. They’re chewy, sweet and just a little nutty and tangy too for good measure. Each mouthful comes with a bite of crunchy pecan nuts folded through golden oats that are all topped off with vegan white chocolate. They’re the perfect energy boost for everything from long walks to long meetings.  

More vegan flapjack recipes

Vegan chocolate flapjack 

This recipe from Cupful of Kale will not only bring a smile to your face but also provide you with soft and chewy chocolate, vanilla and coconut flapjacks. They’re sweet and oaty and perfectly paired with a cup of tea.

Photo credits: Cupful of Kale

Simple vegan flapjack recipe

This easy vegan flapjack recipe from Thinly Spread brings a satisfying crunch with every mouthful from the not-so-secret ingredient, cornflakes. This is the ideal recipe when time is limited but you won’t compromise on flavour. 

Photo credits: Thinly Spread

Vegan banana flapjack recipe

This is a decadent recipe for banana and peanut butter flapjacks from One Green Planet that is guaranteed to impress any tastebuds it comes into contact with. Its blended banana, peanut butter and maple syrup-soaked oats make for an indulgent on-the-go breakfast. 

Photo credits: One Green Planet

Vegan sugar-free flapjack recipe

Here’s a sugar-free flapjack recipe from Bake The Neat that pulls its natural sweetness from semi-dried dates, figs and apricots and balanced by a slight tang from cranberries and sultanas. All of which makes this a great healthy option.

Raw vegan flapjack recipe

Healthy Jon has a great recipe for raw vegan flapjacks that are utterly filling (and secretly healthy). It’s a set combination of nut butter, seeds, oats and lots of fruit. Definitely worth giving a go.

Photo credits: Healthy Jon

Be sure to tell us which recipes you try in the comments below.