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Our Favourite Vegan Wonton Recipes 

by Fabian Jackson

3min read

As we’re still waiting for days to fully warm back up, what better way to enjoy the (still kind of) chilly weather than with a warming serving of vegan wontons? We’ve put together a list of our favourite plant-based recipes for every mood.

Vegan wonton recipes

Shiitake wonton soup

wonton soup

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This vegan wonton soup recipe from Connoisseurus Veg is closely inspired by the original dish. Deeply savoury shiitake wontons and crispy napa cabbage are served in a warming and fiery ginger broth. This is the ideal lunch for any combination of chilly, wet or windy days. 

Spicy Sichuan wontons

spicy wontons

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Looking for a deep, fiery heat with your vegan wontons? Then this recipe from Bianca Zapatka with its spicy chilli sauce might just be what you’re after. The wontons are stuffed with a vegetable filling and can either be boiled or steamed and added to soup or fried and enjoyed with their dipping sauce as an accompaniment to a meal. 

Air-fryer wontons

crispy wontons

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With the ever-growing air-fryer hype, we had to include a vegan wonton recipe that makes use of it. These vegan wontons are filled with cabbage, carrot, onions, tofu and plenty of spices then air-fried for around five minutes until crispy and lightly brown. 

Tofu and mushroom wontons 

tofu wontons

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Our last offering is a tasty recipe from Munchmeals By Janet. This simple dumpling recipe comes together from a mix of flavoursome ingredients and they’re guaranteed to quickly become a firm favourite.

Let us know which recipes you try in the comments below!

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By Fabian Jackson
Fabian Jackson

Fabian is one of our lovely Content Marketing Assistants who loves writing almost as much as he loves coffee, old episodes of Escape to the Country (no judgement here), and cooking up a storm in his kitchen.

Read more from Fabian


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