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Vegan Chilli Con Carne Recipes

by Toni Olukiran

3min read

Chilli is a surefire way to have a hearty and spiced dinner that can be made with minimal effort; it has a special place on the midweek meal rota for many people. Here are some of our favourite vegan chilli recipes.

The Pesky Vegan’s easy chilli

pot of chilli next to bunch of spring onions

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If you’re looking for a rich and hearty vegan chilli, this one’s a recipe for you to bookmark. A hit of marmite and a splash of red wine vinegar gives this chilli both bright and umami flavouring. It's a great chilli to have with rice, potato or in tacos.

Wallflower Kitchen’s easy vegan chilli sin carne

chilli with rice in bowl

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As explained in the recipe, chilli con carne is literally translated as chilli with meat from Spanish. But with this meat-free chilli, you won’t be missing out on anything. Subbing in soy mince and red lentils, this chilli is just as hearty and robust in flavour as the original, with great texture to boot. 

The Veg Space’s vegan chilli con carne

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This vegan chilli con carne brings out the depth of flavour with the use of both freshly brewed coffee and cocoa powder to bring out the rich and earthy flavours. It also includes a tablespoon of vegan gravy granules to really enhance the ‘meaty’ flavour. This is a great recipe for those who want to explore the world of vegan meats, and proves that these alternatives can stand up to the original.

Curated Life Studio’s veggie chilli con carne

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If you’re still on the fence on whether you like vegan meat, check out this recipe from Curated Life Studio. Using tri-coloured quinoa as a meat-free substitute, this chill has great texture and bite and the quinoa soaks up the flavour beautifully. Also be sure to add a square of chocolate, which cuts down the acidity of the tomatoes and gives the sauce a mellow richness. 

In need of some more recipe inspo? Let us know in the comments.

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By Toni Olukiran
Toni Olukiran

Toni is one of our lovely Content Marketing Assistants, and when she’s not writing posts about everything from Jamaican cooking to vegan champagne, she’s making a Spotify playlist (she was at 200, at her last count) or playing tennis in the park.

Read more from Toni


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