Check out our chefs' menu of over 100 plant-based dishes. 

There's always room for dessert – especially if it's pie. Check out some of our favourite vegan dessert recipes here from lemon meringue to banoffee pie.   

Every summer requires at least one show stopping pie, and this summer we’re making this one. This vegan cherry pie ticks every pie box, i.e. a buttery and flaky crust, a jammy and rich filling and an ideal crust to filling ratio. 

This vegan lemon meringue pie has everything going for it. It has the perfect combination of crisp (from the pastry), tart and sharp (from the filling) and fluffy (from the meringue). Best of all, it’s simpler to make than you’d think and it will make you feel like you have your life completely together. 

This vegan lemon meringue pie has everything going for it. It has the perfect combination of crisp (from the pastry), tart and sharp (from the filling) and sweet (from the meringue). Best of all, it’s simpler to make than you’d think and it will make you feel like you have your life completely together. 

Banoffee Pie needs no introduction. This vegan version is just as rich, sticky, silky and sweet as the classic and has summer crowd-favourite written all over it. Best of all it can be made ahead of time and sit in the fridge until you're ready to serve it up. It's a classic for a reason. 

This vegan key lime pie is sweet, tangy and the right side of tart. Most importantly, it's delicious enough to convert anyone who says they dislike key lime me (case in point, me). 

Sweet Pie Recipes

Vegan Cherry Pie