Is Biscoff Vegan?
Biscoff spread has become increasingly popular in the UK, delicious in sweet treats of all kinds. But is it vegan?
What is biscoff?
Biscoff is a cookie butter made from Speculoos cookies, a shortbread biscuit originating from Belgium and the Netherlands. Speculoos is spiced with nutmeg, cinamon, cloves and cardamom, making it a rich and fragrant biscuit, which in turn gives biscoff the same spiced flavouring. The speculoos cookies are combined with fat, flour and sugar until it becomes a spreadable paste.
Is biscoff vegan?
Yes, fortunately, biscoff is vegan! This is because while it needs fat to be made into a paste, the fat of choice is vegetable oil, making it all plant-based as the biscuits themselves are vegan, too. So, add to your toast, porridge, cookies and cakes to your heart's content!
For some baking inspo, check out this banana cream Biscoff pancake recipe next.
By Toni Olukiran
Toni is one of our lovely Content Marketing Assistants, and when she’s not writing posts about everything from Jamaican cooking to vegan champagne, she’s making a Spotify playlist (she was at 200, at her last count) or playing tennis in the park.