Vegan Bagel Toppings 

The best vegan bagel fillings and toppings 

Peanut butter 

Okay, so this could have been at least three recommendations without us breaking a sweat. To start with, you can choose between smooth or crunchy peanut butter, add bananas or jam – the list goes on and on. 

Vegan cream cheese

Cream cheese is a traditional go-to bagel choice for non-vegans, but why should they have all the fun? There are so many great plant-based cream cheese options available in corner shops and supermarkets to choose from. 

If you’re feeling extra, why not make some of this vegan smoked ‘salmon’ from our blini recipe? It takes some prep, but it’s worth it if you’ve got people over for brunch you want to impress. 

Tofu scramble 

Who doesn’t love a tofu scramble? We’re obsessed with this breakfast taco recipe, but we tried the toppings on a bagel last week and let’s just say we have a new winner.

Your favourite jam

We’ll let you in on a little secret. Our favourite sweet bagel topping is thick coconut yoghurt and marmalade – don’t judge us until you’ve tried it.

Avocado

Embrace that millennial-level-seven-vegan and go for a glowed up avocado on toast! Check out our favourite ways to do it here next. 

Other nut butters 

Apologies, this could have been squeezed into the peanut butter section, but that wouldn’t do justice to the world of other nut butters. 

Keen to make your own bagels? 

Check out our vegan bagel recipe here next!

Share your thoughts with us in the comments section below.