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Veggie Cottage Pie

From £4.50

Our Veggie Cottage Pie is a delicious twist on a classic favourite. With a rich lentil, red pepper and tomato filling and a velvety sweet potato mash top that browns to perfection in the oven. Pair it with steamed green beans or garden peas for a delicious dinner in minutes.

How To Cook

The allplants way: oven cook from frozen for 45 minutes.
For a quicker win: microwave for 7 minutes.

Ingredients

For allergens please see ingredients in bold:

Sweet Potatoes (17%), Tomatoes, Potatoes (15%), Water, Green Lentils (contain Gluten), Red Peppers, Onion, Carrots, Celery, Tomato Puree, Rapeseed Oil, Sundried Tomato Paste (Sundried Tomato, Sunflower Oil, Salt, White Wine Vinegar, Garlic, Rosemary, Basil, Black Pepper), Maple Syrup, Garlic Puree, Gluten Free Tamari Soy Sauce (Soy Beans, Salt, Spirit Vinegar), Cornflour, Gluten Free Oat Drink (Water, Gluten Free Oats. Sunflower Oil, Salt), Red Wine, Salt, Dried Red Bell Peppers, Smoked Paprika, Basil, Parsley, Oregano, Paprika, Mustard Powder, Thyme, Sage, White Pepper.
May contain Gluten.

Nutritional information

Serves 1
11 Plant Points
7g of fibre per serving
Per 100g | Per Pack
Energy351kJ | 1123kJ
Energy Kcal84 kcal | 269 kcal
Fat3.3g | 10.6g
Of which saturates0.3g | 1g
Carbohydrate12.1g | 38.7g
Of which sugars4.1g | 13g
Fibre2.2g | 7g
Protein1.8g | 6g
Salt0.7g | 2.2g
Veggie Cottage Pie Veggie Cottage Pie
Veggie Cottage Pie
£4.50 - £6.00
11 Plant point

Our Veggie Cottage Pie is a delicious twist on a classic favourite. With a rich lentil, red pepper and tomato filling and a velvety sweet potato mash top that browns to perfection in the oven. Pair it with steamed green beans or garden peas for a delicious dinner in minutes.

 Add To Box
Ingredients For allergens please see ingredients in bold:

Sweet Potatoes (17%), Tomatoes, Potatoes (15%), Water, Green Lentils (contain Gluten), Red Peppers, Onion, Carrots, Celery, Tomato Puree, Rapeseed Oil, Sundried Tomato Paste (Sundried Tomato, Sunflower Oil, Salt, White Wine Vinegar, Garlic, Rosemary, Basil, Black Pepper), Maple Syrup, Garlic Puree, Gluten Free Tamari Soy Sauce (Soy Beans, Salt, Spirit Vinegar), Cornflour, Gluten Free Oat Drink (Water, Gluten Free Oats. Sunflower Oil, Salt), Red Wine, Salt, Dried Red Bell Peppers, Smoked Paprika, Basil, Parsley, Oregano, Paprika, Mustard Powder, Thyme, Sage, White Pepper.
May contain Gluten.
Serves 1
How To Cook

The allplants way: oven cook from frozen for 45 minutes.
For a quicker win: microwave for 7 minutes.
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