Inspired by Melissa’s fan favourite Paradise Bars, this dessert pot is the grown-up version of your childhood favourite. A layer of unctuous coconut cream is topped with cracking dark chocolate and finished with toasted coconut flakes. Break into the chocolate with your spoon and enjoy.
For 1
£4.00
“Inspired by my original recipe from my first cookbook, this is everything you loved about my paradise bars. Your very own little pot of tropical paradise.”
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