Free delivery every MondayAvailable In Tesco, Sainsbury's, Waitrose & Ocado230,000+ meals servedFree delivery every MondayAvailable In Tesco, Sainsbury's, Waitrose & Ocado230,000+ meals served
Recipes

Stuffed Greek-style Pittas with Crispy Tofu Goujons

These stuffed Greek-style pittas are fresh and vibrant, packed with our all plants crispy Tofu Goujons, a generous layering of creamy hummus, punchy tapenade, olives and a herby salad. They're super easy to pull together.

Just warm the pittas, pile in the toppings and finish with our golden tofu goujons for a natural source of protein. The whole thing is ready in minutes and its a delicious way to get more plants on your plate.

Serves 2

Ready in 15 mins

Ingredients

For the Pittas

  • 2 x flatbreads
  • Black olive tapenade
  • 60g hummus
  • Pickled red onion

For the Goujons

  • 1 packet of all plants Tofu Goujons

For the Greek-style Salad

  • ¼ cucumber diced
  • Finely diced 1 tomato
  • 20g Diced kalamata olives
  • 1 teaspoon dried oregano
  • ½ red onion diced
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon red wine vinegar

Method

  1. Mix the cucumber, tomato, olives, onion, mint and oregano in a bowl with the red wine vinegar, half the olive oil and some salt.
  2. Put flatbreads in the air fryer, or on a hot pan, for a few minutes to heat up slightly
  3. Put Tofu Goujons in air fryer for 8 minutes.
  4. Spread the pita with the hummus, then spoon in plenty of the salad mix, followed by tofu goujons, and enjoy!

You Might Also Like